Oxford Sandy and Black Pigs
The Oxford Sandy and Black is a rare traditional breed of pig. It is increasing in popularity from virtual extinction twenty years ago. The breed is noted for its many qualities, its docile and easily handled temperament and mothering abilities, as well as it producing meat of very high quality and flavour.
The Oxford Sandy and Black is a rare traditional breed of pig. It is increasing in popularity from virtual extinction twenty years ago. The breed is noted for its many qualities, its docile and easily handled temperament and mothering abilities, as well as it producing meat of very high quality and flavour.
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We have 2 breeding Sows; Cassie and Penny and our happy go-lucky boar, Herbert (Herbie). The majority of piglets go to new homes as wieners at 8 weeks old, and a small number are reared in order to supply pork to 'The Lean To' farmshop and 'The Waypoint Bar and Grill' restaurant. |
